2 pints (1.2 litres/5 cups) water
2 lbs (900g) Queens
1 teaspoon salt
A sprig of fresh mint
New Potatoes with Mint
Scrub the potatoes. Add the sprig of mint and the salt to a pot of water and bring to the boil. Add the potatoes and reduce the heat. Simmer for approximately 15-20 minutes until the potatoes are tender. Drain and serve immediately in a hot serving dish.